😂😂😂I don't get the whole burnt crust bullshit, you want to eat charcoal? Go suck on a briquette with some sauce and cheese melted on it.
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But I have to say I love me some thin crust pizza
😂😂😂I don't get the whole burnt crust bullshit, you want to eat charcoal? Go suck on a briquette with some sauce and cheese melted on it.
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Have you tried the tavern crust from pizza hut, it's not bad😂😂😂
But I have to say I love me some thin crust pizza
I have notHave you tried the tavern crust from pizza hut, it's not bad
I used to agree, but a local place up here called Anthony's Coal Fired Pizza changed my mind. Slightly burnt white pizza is primo.I don't get the whole burnt crust bullshit, you want to eat charcoal? Go suck on a briquette with some sauce and cheese melted on it.
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Nothing for nothing, but that's unbelievable looking for gas station pizza.I paid 24 dollars for this from the gas station, prices are getting stupid
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Still wouldn't pay $24 for that...Nothing for nothing, but that's unbelievable looking for gas station pizza.
they make damn good pizza, not 24 dollars worth thoughNothing for nothing, but that's unbelievable looking for gas station pizza.
Definitely looks like gas station pizza!I paid 24 dollars for this from the gas station, prices are getting stupid
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It's definitely in the top tier of station pizza though. Just not 24 dollars worth.Definitely looks like gas station pizza!
What kind of meat is that Wedo?Went to the best pizza place in the country last night. The dunking GOAT Pizzeria Bianco! Sonny Boy!
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Mykes is so fucking good!Lovely amount of ronis and properly crisped!(Mykes)
Sospresetta and gaeta olives,What kind of meat is that Wedo?
Frozen? This isn't aJust to add to this thread, these are the best frozen pizzas I've tried other than Digiorno...
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You keep up that sass and you'll know the meaning of frozen, ya spaghettio eating parm shaking hand gesturing eggplant on wheels!
Red Baron was out of my price range back in the dayHey man, you grill a red baron on the shopping cart just right and hardly anybody can tell it's not fancy!
I remember them wellRed Baron was out of my price range back in the day
Was strictly a Totino's man once I set out on my own in this cruel world
I used to get 10 Totinos for $7 when I was coming up, would grab 30 or so and that was shopping for the week
You keep up that sass and you'll know the meaning of frozen, ya spaghettio eating parm shaking hand gesturing eggplant on wheels!